fix smoothie recipe, add dir for Alissa
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@@ -5,7 +5,7 @@
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Blend the following ingredients:
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\medskip\noindent
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\cutext{1_1/2}{cup}/\cunum{355}{g} \textcolor{gray}{\small(\cunum<single>{355}{g})} milk (usually oat milk)\\
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\cutext{1_1/2}{cup}/\cunum{360}{g} \textcolor{gray}{\small(\cunum<single>{360}{g})} milk (usually oat milk)\\
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1 banana, in chunks\\
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\cutext{2}{cup}/\cunum{250}{g} \textcolor{gray}{\small(\cunum<single>{250}{g})} frozen berries\\
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\cutext{2}{cup}/\cunum{280}{g} \textcolor{gray}{\small(\cunum<single>{280}{g})} frozen berries\\
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\cutext{1/2}{cup}/\cunum{130}{g} \textcolor{gray}{\small(\cunum<single>{130}{g})} vanilla greek yoghurt {\small(if only plain is at hand, add \cunum{1}{TL} vanilla extract)}
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17
recipes/need-translated/TEMPLATE
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17
recipes/need-translated/TEMPLATE
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@@ -0,0 +1,17 @@
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\recipe[OPTIONAL HEADNOTE]{RECIPE NAME}[INITIAL INSTRUCTIONS]
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\serves{6-8}
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\preptime{\cutext{15}{min}}
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\cooktime{\cutext{10}{min}}
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\dishtype{\freeze} % options: vegetarian, glutenfree, freeze
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\dishother{\glutenfree} % if you need more than one of the dish types? puts it in the other corner
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\begin{step} % TL=teaspoon, EL=Tablespoon
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\cutext{1}{cup} AP (or GF) flour
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\cutext{0.5}{cup} almond flour
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\cutext{1}{TL} baking powder
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\cutext{0.5}{TL} cinnamon
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\cutext{0.25}{TL} nutmeg
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\cutext{0.25}{TL} salt
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\method
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Whisk the flour, baking powder, spices, and salt together in small bowl.
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\end{step}
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